Dietary Fiber And Non Starch Polysaccharides

Englyst h n cummings j h.
Dietary fiber and non starch polysaccharides. These people eat directly from shared bowls of cooked food and so measurement of any individual s food intake is not possible. Furda i brine c j. Nonstarch polysaccharides show various physiological effects in the small and large intestine and therefore have important health implications.
Advances in experimental medicine and biology vol 270. It has been reported that the addition of nsp degrading enzymes improve animal growth performance nutrient digestibility and responses to infectious diseases 13 15. Nonstarch polysaccharides nsps occur naturally in many foods.
1990 non starch polysaccharides dietary fiber and resistant starch. Lewis cornell university department of animal sdence and dmsion of nutritional sciences ithaca ny abstract there is a need to standardize the. Dietary intakes of starch and non starch polysaccharides nsp have been estimated for a rural west african community.
Due to their complex chemical and physical properties the effects and mechanisms of action of natural sources of dietary fiber on the intestine are unclear. Pigs are commonly fed high fiber diets to reduce production costs and non starch polysaccharide nsp degrading enzymes have been used to increase fiber digestibility. Download citation dietary fiber nonstarch polysaccharide and resistant starch intakes in australia until the early to mid 1980s the only nationally based information about dietary fiber.
Carbohydrate methodology metabolism and nutritional implications in dairy caltle methods for dietary fiber neutral detergent fiber and nonstarch polysaccharides in relation to animal nutrition p. Non starch polysaccharide nsp degrading enzymes are added to diets for food producing animals to increase the energy obtained from diets with high fiber content. Eds new developments in dietary fiber.
Starch a ubiquitous storage polysaccharide is an α linked glucan and is the major carbohydrate of dietary staples such as cereal grains and potatoes.