Dietary Food Service Worker Niagara College

General principles of human communication such as verbal interaction and listening are explored.

Dietary food service worker niagara college. You will acquire the knowledge and skills necessary for you to become a valuable member of a healthcare based dietary team. Possible career paths include. Full time programs vary in length from eight weeks to 15 weeks.

Ontario canada promotional rep marketing and advertising education niagara college 2011 2012 dietary food service worker dietary aide experience crossmark march 2011 present infield marketing group november 2009 october 2012 stokes seeds november 2005 january 2007 ruby tuesday april 2002 september 2002. This step is not required but it will set you apart from the competition. Complete a food service worker program at a college approved by the ontario ministry of health and long term care.

You can choose to study full time part time or through distance education. This course focuses on the communication skills required by the food service worker. A college bachelor s degree provides you with an education that combines the best of current university and college level studies including comprehensive theory and practical experience required by employers and a career focused education.

The components of food service systems are presented including food production and delivery purchasing receiving storage inventory. Please note that the academic curriculum is continually reviewed and revised to ensure that college programs and courses remain relevant. Students will also have the opportunity to develop writing skills and presentation skills with a major.

Dietary food service worker statement of completion print. Colleges reserve the right to cancel or make changes to any course or program fee procedure or campus location at any time. Check with the institution regarding start end dates prices and delivery method.

The dietary food service worker part time program of study was updated in 2016. Courses have increased hours from 36 hours to 42 hours on recommendations provided in the curriculum for food service worker training programs developed by a joint working group of dietitians of canada and the ontario society of nutrition management osnm. This course introduces students to the role of the food service worker within the health care environment.